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Brussels and Wallonia: Green pioneer projects in sustainable food systems
As a major European capital, Brussels may not be the first place one would think of when discussing sustainable food systems. However, it is full of crucial actors of the transition: consumers. In the...
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From the Common Agricultural Policy to Sustainable Food Systems
During centuries, the symbol of a society’s progress and evolution was its industrial character and its move away from agriculture. Yet, in the aftermath of World War 2, Europeans realised the...
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In October 2011, under the leadership of the EU Commissioner for Agriculture and Rural Development (Dacian Ciolos), the European Commission proposed four legislative texts to reform the instruments...
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